Events by this organizer

Food safety is the absence — or safe, acceptable levels — of hazards in food that may harm the health of consumers. Food-borne hazards can be microbiological, chemical or physical in nature and are often invisible to the plain eye: bacteria, viruses or pesticide residues are some examples.

Desertification is the degradation of land in arid, semi-arid and dry sub-humid areas. It is caused primarily by human activities and climatic variations. The World Day to Combat Desertification and Drought is observed every year to promote public awareness of international efforts to combat desertification.

Sustainable Gastronomy Day emphasizes the need to focus the world’s attention on the role that sustainable gastronomy can play. It also reaffirms that all cultures and civilizations are contributors and crucial enablers of sustainable development.

The UN General Assembly adopted on 21 December 2016 its resolution A/RES/71/246 and designated 18 June as an international observance, Sustainable Gastronomy Day

The Tropics account for 40 percent of the world’s total surface area and are host to approximately 80 percent of the world’s biodiversity and much of its language and cultural diversity. The tropical region faces a number of challenges such as climate change, deforestation, logging, urbanisation, and demographic changes.

#TropicsDay

Recognizes that reproductive health and gender equality are essential for achieving sustainable development.

The ozone layer, a fragile shield of gas, protects the Earth from the harmful portion of the rays of the sun, thus helping preserve life on the planet.

The phaseout of controlled uses of ozone depleting substances and the related reductions have not only helped protect the ozone layer for this and future generations, but have also contributed significantly to global efforts to address climate change; furthermore, it has protected human health and ecosystems by limiting the harmful ultraviolet radiation from reaching the earth.

The International Day of Peace (“Peace Day”) is observed around the world each year on 21 September. Established in 1981 by unanimous United Nations resolution, Peace Day provides a globally shared date for all humanity to commit to Peace above all differences and to contribute to building a Culture of Peace.

The United Nations designated the first Monday of October of every year as World Habitat Day to reflect on the state of our towns and cities, and on the basic right of all to adequate shelter. The Day is also intended to remind the world that we all have the power and the responsibility to shape the future of our cities and towns

In 1993, the Smithsonian Migratory Bird Center created International Migratory Bird Day. This educational campaign focused on the Western Hemisphere and celebrates its 25th year in 2018. Since 2007, IMBD has been coordinated by Environment for the Americas (EFTA), a non-profit organization that strives to connect people to bird conservation.

Second Saturday of May and October

Whether you’re a business, farmer, government representative or simply someone that’s willing to make a change, here’s our recipe to help you make healthy eating and #ZeroHunger a way of life

#WorldFoodDay
#ZeroHunger